Master Authentic Pan-Indian Spices at The Pantiles
Please note that this represents a bespoke sample menu crafted for the event, we warmly invite you to explore our current seasonal menus to discover our latest pan-Indian offerings.
Join us in our historic Grade II listed Georgian dining room on Wednesday, 2nd July, from 12:00 pm to 2:30 pm for an exclusive culinary experience, hosted personally by twice Michelin-starred Chef Atul Kochhar.
Discover the Secrets of Authentic Regional Spices
Discover the culinary secrets behind our authentic regional spice blends during an intimate cooking demonstration led by Chef Atul Kochhar. Afterwards, savour a bespoke five-course pan-Indian tasting menu—carefully crafted using premium British produce to complement traditional Indian techniques—and conclude your afternoon with an engaging question-and-answer session.

