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![A beautifully presented pan-Indian Easter dish crafted by Michelin-starred Chef Atul Kochhar at Essence in Tunbridge Wells.]()
Michelin-Starred Easter Dining in Tunbridge Wells
Michelin-Starred Easter Dining in Tunbridge WellsOur Easter menu is not to be missed here at Essence.
An Exquisite Pan-Indian Feast at The Pantiles
Please note that this represents a bespoke sample menu for the occasion, we warmly invite you to explore our current seasonal menus to discover our latest pan-Indian creations.
A Three-Course Spring Celebration by Chef Atul Kochhar
Join us in our historic Grade II listed Georgian dining room on Saturday, 19th or Sunday, 20th April to celebrate Easter with an exclusive pan-Indian feast. Start your celebrations with our vibrant, delicately spiced Kaffir Lime Marinated Scottish Salmon, followed by Chef Atul Kochhar’s signature slow-cooked Clay Oven Lamb Shank, and conclude with a sensational Dark Chocolate Mousse.Priced at £47.95 per person for an exquisite three-course experience showcasing the finest British produce and authentic regional Indian flavours. We highly recommend reserving your table early for a springtime lunch or dinner you will never forget.
