• A vibrant and authentic pan-Indian Mithai platter served to celebrate the Holi festival at Essence by Atul Kochhar in Tunbridge Wells.

    Celebrate Holi with Michelin-Starred Dining in Tunbridge Wells

    Celebrate Holi with Michelin-Starred Dining in Tunbridge Wells

    Thursday 13th & Friday 14th March 2025

Experience the Festival of Colours at The Pantiles


Celebrate Holi at Essence by Atul Kochhar.

We warmly invite you to view our current seasonal menus to discover our latest authentic regional creations.

An Indulgent Three-Course Pan-Indian Feast

Join us in our elegant Grade II listed dining room on Thursday, 13th and Friday, 14th March to celebrate Holi, the vibrant Festival of Colours. Under the guidance of Michelin-starred Chef Atul Kochhar, we will be serving an indulgent three-course pan-Indian feast, complete with a delicate amuse-bouche. Savour irresistible, perfectly spiced dishes such as our signature Chicken Reshmi Kebab, and conclude your celebration with a traditional, hand-crafted Mithai Platter.

A beautifully presented Chicken Reshmi Kebab, part of the exclusive Holi celebration menu at Essence in Royal Tunbridge Wells.
HOURS

Open seven days per week

Monday to Thursday
Lunch: 12 noon – 2.30 pm
Dinner: 5.30 pm – 10.00 pm

Friday
12 noon – 2.30 pm
5.30 pm -10.30 pm

Saturday
12 noon – 10.30 pm

Sunday
12 noon – 2.30 pm
5.30 pm to 9.00 pm

CONTACT

01892 362 332
info@essencerestaurants.co.uk

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Award winning restaurant Tunbridge Wells Buckinghamshire  Romantic restaurant Tunbridge Wells in Kent

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